Prepare delicious, smooth and traditional Nigerian ewedu soup with the Ijabe Broom, a practical kitchen utensil specially used for whisking and blending boiled jute leaves into a smooth, slimy consistency. It is a popular choice for preparing ewedu, especially when served with amala, fufu, or other Nigerian swallow foods.
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Ijabe Broom For Preparing Ewedu
Original price was: ₦1,250.00.₦1,200.00Current price is: ₦1,200.00.
+ Free ShippingKey Features:
Traditional Kitchen Utensil: Ideal for preparing authentic Nigerian ewedu soup.
Smooth Blending: Helps mash and whisk cooked jute leaves to achieve the desired texture.
Easy to Use: Simple and convenient for everyday cooking.
Lightweight Design: Comfortable to handle during food preparation.
Reusable: Can be washed and reused after each cooking session.
Suitable for Home and Commercial Kitchens: Great for households, restaurants, food vendors, and caterers.
Availability: 413 in stock
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